Breakfast
And healthy banana oatmeal for breakfast, simple
Start your day right with some warm, simple and healthy banana oatmeal! Learn how to make oatmeal on the stove with this fast and simple oatmeal recipe. Keeping the … Read more

Start your day right with some warm, simple and healthy banana oatmeal! Learn how to make oatmeal on the stove with this fast and simple oatmeal recipe. Keeping the toppings simple, we added some almond butter and chopped almonds to ours and we highly recommend this combination! This healthy breakfast is satisfying, filling and vegan.

We're not gonna lie. We're easily the last person on Earth to have made or eaten oatmeal. Probably because we always thought of it as something old people with almost no teeth eat.
All that fiber and mushiness.
So yeah, again – prove us wrong, life. Slap us across our face and shove some oatmeal into it.
Last year was the first year of our life to eat oatmeal. Today, it’s one of our go-to breakfasts. Oatmeal even helps us want to drink less coffee – which to us, is something that doesn’t happen often. Okay, it never happens.

Now we make many different oatmeal recipes, including one with just butter and honey (which might not be the healthiest, but we LOVE with all our heart), one with dark chocolate and nuts (coming up) and this one with bananas and almond butter.
This oatmeal recipe is warming & satisfying. It’s a solid combination between soft, crunchy, sweet and rich. And it is, healthy.


Health and Beauty Benefits
You don’t need to be a genius to realize this is a healthy recipe. It’s:
- high-fiber
- antioxidant-rich
- high-protein
- rich in iron, magnesium and potassium
- great breakfast option to stay fit


Now let’s finally take a look at the recipe.
- 5 healthy breakfasts to keep you full
- Healthy vegan overnight oats for great skin
- satisfying prebiotic oatmeal smoothie
- 7 morning yoga routines to help you get out of bed
- 5 simple morning habits to help you lose weight

- Yield: 1
- Prep: 5 minutes
- Cook: 5 minutes
- Total: 10 minutes
Ingredients
- 1/3 cup oats
- 1 banana
- 1 tbsp almond butter
- 4 almonds
Method
- In a small cooking pot add oats, 1/2 banana and some water to cover the oats. Start stirring at medium heat. While stirring mash the banana. If needed, add some more water to make the oatmeal the consistency you want. In the end we added about a cup water to achieve the consistency we wanted.
- Turn off heat, transfer into a breakfast bowl and top with the almond butter, the rest of the banana and some chopped almonds. Voila - you're ready and you just read a French word.







